Cooking & Recipes Jobs

Do you love cooking and trying traditional or local dishes? Here’s an opportunity to earn money by preparing a local Chinese dish and documenting the cooking process! We are looking for freelancers based in China to prepare a local dish, take photos of the ingredients and cooking process, and upload the required materials to our client's platform. You will be paid $5.00 for every submission that meets the project requirements and is successfully approved by the client. Most importantly, there's no cap on the number of dishes you can submit! What You'll Need to Do - Prepare a local Chinese dish - Take clear photos of the ingredients - Follow the provided guidelines and requirements - Upload the required photos and information to the client's platform ...

I’m looking for a reliable helper to share my home kitchen and turn out delicious bakes on a regular basis. Most sessions will revolve around three core tasks: mixing and baking straightforward layer cakes, producing moist cupcakes, and preparing simple desserts—think cookies, brownies, and pies. I’ll also have the occasional request for vanilla sponge bases and the frostings that go with them. You don’t need advanced pâtisserie training, but you should be comfortable reading a recipe once, weighing accurately, checking doneness, and keeping the work-area spotless as you go. Basic piping or fondant skills are a welcome bonus for finishing touches, though elaborate decoration is not a must. Deliverables each baking session • One or more batches of th...

I’d like a professional pastry chef based in Singapore to guide me through making tarts filled with molten-lava cheesecake. Rather than placing an order for finished pastries, I’m looking for a hands-on lesson/consultancy (in person) that covers everything from preparing the crust to achieving that perfect flowing centre. Here’s what I have in mind: • multiple practical session focused solely on molten-lava cheesecake tarts • Clear ingredient list with exact weights, brands, and sourcing tips available locally • Step-by-step technique for mixing, baking, cooling, and final presentation • Troubleshooting advice so I can replicate the results confidently on my own on a large scale to open my own business If you usually work with other tart variet...